La Plazita is just outside of town off of 64 heading towards Canton. You can easily pass it up as there is a lot of foliage surrounding the place and you don't notice it until you are right up on it. It looks inviting from the outside with vibrant colors and decorations. There is a small parking lot out front and a larger one in the rear.
The spread: Well I stopped by on our way out to Yesterland Farms (which is a lot of fun, but expensive) because I was craving a good breakfast taco and figured I would give it a shot. The have a fairly large breakfast menu to include several different kinds of breakfast tacos as well as the more traditional Tex-mex fair (huevos rancheros, etc.). I also peaked at their lunch/dinner menu and was surprised to see not only standard Tex-mex, but a few uncommon dishes on their menu that I would love to try (empanadas, mole enchiladas, and others).
The verdict: Wow was I glad we stopped. I got a bean, egg and cheese taco and an chorizo, egg and cheese taco. The tortillas weren't made to order, but they were cooked well and very good. They were also generous with the filling with a lot of eggs, cheese, chorizo and beans. One would have been enough for a solid breakfast. The chorizo taco was great, with a nice spicy variety that didn't overpower the whole taco. The bean, egg and cheese also hit the spot. If they hand made their tortillas to order, this would be heavenly, instead, they are just the best breakfast tacos I have had in Tyler.
Edible Tyler Roses: 4 out of 5; I'll reassess when I revisit the lunch/dinner menu - and I am looking forward to it.
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