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1/20/15

Kabob lounge - Sheesh, this place is good

Kabob Lounge



Kabob Lounge on Urbanspoon

I'm not even sure how I ran into this place.  I think I was driving down Shiloh and caught a glimpse in the corner of a little place with a "Kabob Lounge" sign and looked it up on Google.  I was quite surprised to see another Indian food place turn up in Tyler.  They are new, as far as I know. The place is located off Shiloh just west of 110 (Troup highway) in the corner of a non-nondescript strip mall.  The interior is sparsely decorated with a small dining room.  They offer online ordering as well.

The spread:  The menu is interesting.  My impression was that the owner wanted the menu to reflect his nostalgia for barbeque back in Pakistan.  They focus on grilled items to include seekh kabobs (beef and chicken), various forms of grilled chicken (green chicken, maili boti), bihari kabob, as well as fried fish and falafel.  They also offer some of the grilled items in a sandwich/wrap form.  They also offer three forms of 'curries' in the chicken karahi, a couple of salads and naan of various kinds. 

The verdict: Wow, I was blown away with the skill in preparation and execution of their dishes.  The grilled items I have tried were deliciously spiced, expertly grilled and just plain good eatin.  The chicken karahi was also very good, well seasoned and balanced in heat.  The naan was also fresh and had that great balance of fluffy and crispy.  I also have to say that the prices are quite reasonable.  This isn't just a good Indian/Pakistani place for Tyler, this is a very good restaurant. 

Edible Tyler Roses: 5 out of 5, I highly recommend to give this place a try for some authentic and cheap Indian/Pakistani grub.

1/19/15

Three Z Azian Cuizine - Z-licious

Three Z Azian Cuizine

Three Z Azian Cuizine on Urbanspoon

Three Z Azian Cuizine is a relative newcomer to the Tyler Food scene.  It is located in the Times Square shopping center.  The front isn't much to look at as it is your run of the mill strip mall front.  Inside, they have carved out a nice space that feels like a great neighborhood bistro.  The decor is modern and clean with a decent dining area. 

The spread:  Their menu is pan Asian with some Vietnamese, Thai and Chinese inspired dishes.  They have a few starters to try including lettuce wraps, wontons, spring rolls and edamame.  They have soups and sandwiches to include Pho (vietnamese noodle and meat soup), coconut chicken soup, and Banh mi (vietnamese sandwiches).  They also have fried rice with various meats.  The entrees include a choice of protein (beef, chicken, tofu, shrimp) with various different styles of sauces/ingredients - Mongolian, yellow curry, sweet and sour, etc.  When I went they also had an off menu rice bun with different kinds of meat.

The verdict:  I have only been once, but I will return again many times.  The off the menu rice bun with meat was one of the best dishes I have had, certainly in Tyler, and probably in my dining life.  It was great, their was a honey chicken, a slow roasted beef short rib (I think) tucked inside a rice bun with fresh veggies.  It was a new culinary experience for me and just lovely.  It was familiar, as its structure is akin to a taco, but it was a new spin with the asian flavors and perfectly cooked/executed.  I also had some Pho which was also good, although I thought that the broth could have been a little more robust.  Overall, the service was very good and the food was quite memorable and the prices were reasonable.

Edible Tyler Roses: 5 out of 5, this is a great new place, where the people care about food and their customers.  Give it a try.